Join us for an experiential dining event a la popup style where you be served a 5 course seafood extravaganza! We will be taking you on a journey across the world using some of the best locally sourced seafood.
What better way to unwind from the week than meeting new and interesting people, eating freshly prepared food, all in the setting of a cozy, intimate environment.
About the Menu
This dinner will be showcasing the best of chennai's coastline with 5 small plates of seafood. The dishes are influenced from cuisines across the globe. The first three plates are appetisers, followed by two entrees and ending with a dessert.
About the chef:
Namrata Sundaresan loves to explore cuisines. She believes that every region has something exciting to offer. Exploring flavours , local produce as techniques used, is something she loves. Wherever she travels she researches on local food and brings home some of the condiments that are intrinsic to the region.
Pop up dining concept
The Western concept of supper clubs and pop up restaurants is finding its way into the hearts (and stomachs) of Indians and more importantly to our very own Chennai! The idea is to form a great story and experience for the diner. Come experience something new with us where you most likely don't know your hosts, who your fellow diners are or even what to expect out of the afternoon. But by the time the day ends, you are almost certain to return home after a memorable meal, and maybe some new friends too.
Where it's located
"Bungalow 12", a brand new experience space in Adyar. Exact address details will be provided to confirmed guests.
Who is it for?
Everyone: Men, Women (18 years or older)
This experience is perfect for anyone that is a foodie with a global palette, looking to meet new people and have interesting conversations over food, or just an occasion to hang out with your inner circle and chill in a unique setting versus the regular restaurant affair. We will take care of the food, drinks, music and venue and you just have to show up and go home fully satiated with food and conversations!
When it's offered?
Friday, March 1st 2018 | 8 to 11 pm
If any change in schedule after purchase, an associate will call you.
How long is it?
Approximately 3 hours
There will be up to 30 people in the group.
Cancellation policy: If we do not get the minimum number of guests required to conduct this dinner, the experience will be canceled and confirmed attendees will receive a full refund.
Age: All guests must be at least 18 years old and children can’t come along